Last time, I talked about Catherine of Braganza, the Portuguese princess who introduced Chinese tea culture to England. But what kind of tea was she…
Chinese people have cultivated and consumed tea for over 2,000 years. Tea-drinking culture first spread to the Middle East via the ancient Silk Road. After…
Dragon Well Tea, known as Longjing in Chinese, is a type of green tea produced in Hangzhou, China. Famous for its unique yet delicate flavor…
Koreans may think Chinese people eat zhajiangmian all the time, but that’s not really the case. It’s actually more of a Beijing and northern Chinese…
Today, I’d like to give you a brief introduction to jasmine tea. Unlike chrysanthemum tea or rose tea, which are made by directly infusing flowers,…
Do you remember the necklace I introduced before — the one that belonged to Li Jingxun, a nine-year-old girl from the Sui dynasty? Today, I…
Look at this piece of pottery with a pig carved on it. Can you imagine that it has a history of about 7,000 years? This…
The beautiful landscapes described in ancient Chinese poetry are real—nothing about them feels exaggerated. In that moment, it was as if I were standing face…
Let us take a closer look at this work, which dates to the same period as the Trojan Horse!트로이 목마와 같은 시대에 만들어진 이 작품을…
In 2011, a Tang Dynasty tomb was discovered in Xi’an. The tomb belonged to a young woman named Li Chui, a member of the Tang…